This overnight croissant french toast will be a welcomed way to start off your Christmas morning. It gets assembled the night before. Then all you need to do in the morning is bake it. Store bought croissants make amazing french…
Holiday breakfast week continues today with a delicious crustless sausage and cheese quiche. You can pair it with the simple fluffly waffles that I shared with you yesterday. It would also be great to serve along side a muffin, yogurt,…
This week I am sharing breakfast recipes perfect to enjoy during this month of December. They will work great for Christmas breakfast or New Year’s breakfast. We are starting off the week with simple fluffy waffles. The best way to…
My favorite thisng to make after Thanksgiving is Turkey Noodle Soup. I have a great Day After Thanksgiving Turkey Noodle Soup. Well, my mom made a turkey for my birthday a few weeks ago and gave me the carcass. I…
As we get closer to Christmas, I am sharing my favorite things 2020. This is a great list to get gift ideas from. First up is an air fryer. I have talked about it before on the blog. Also, I…
This dilly garlic bread is a yummy variation on your regular garlic bread. The thing that makes this different is the addition of dill weed to the butter mixture. I also love the addition of paprika too. It adds a…
I can’t believe we are a week away from Thanksgiving! If you aren’t into pies, these maple butter blondies would be a great option to serve for dessert. Or these are great to serve anytime during the fall/winter season. This…
This time of year is the season for the hot sandwich. Warm meat served over bread with gravy. Mashed potatoes on the side makes it even better. Well, today I have an Instant Pot hot beef sandwich for you. The…
I have another tasty way to cook up those boneless skinless chicken breasts. This baked queso chicken has a nice Mexican flair. All you need is 7 ingredients and some cooked rice to get this meal on the table. This…
Back in 2010, I had seen this recipe for Spaghetti a la Pilly on the Love My Philly site. Then, I saw a few bloggers make this dish and decided it was time to give it a try. I mean…