Here’s another zucchini recipe that I had to give a try. I found the recipe on recipezaar.com. There were several things that drew me to this zucchini cupcakes with caramel frosting recipe. First, it being in the form of a…

Anytime I am invited to a dinner party, I look at it as a great opportunity. It’s a great opportunity to try a recipe that I want to try, but know that MY family would never eat. Lat night my…

This is one of my favorite ways to cook boneless pork ribs. I got this saucy ribs recipe from my mom who got it from someone else. You can serve it over rice or with a baked potato on the…

As I promised, today’s recipe is Raspberry Freezer Jam. This is the recipe that I have been making ever since I started to make raspberry jam. I love it, so I don’t dare try anything else. You don’t want to…

If you have never made homemade jam before you must give it a try. I love to make freezer jam. It really isn’t that hard. I also love the fresh taste and soft set you get with freezer jam. Today,…

This is definitely a kid pleaser, the flavors of a bacon cheeseburger in a pasta dish. I got this recipe for Bacon Cheeseburger Pasta years ago from a Quick Cooking magazine (now called Simple and Delicious). The ingredients are simple…

I made this zucchini meatloaf for my family and they actually ate it. That’s pretty good considering they will only eat zucchini in baked goods. I found this recipe on recipezaar.com and it said this recipe came from a September…

MORE ZUCCHINI?????? I know that’s what you are thinking, but what can I say. I have a crazy zucchini plant that has made me crazy for zucchini recipes. I’ve got at least two more recipes for you in addition to…

This is my Mom’s Sloppy Joes recipe. She has made as long as I can remember. As a result, I have been making it since I got married 14 years ago. It’s a recipe I love and served to my…

Chicken Tetrazzini is another freezer recipe I got from my sister-in-law. This is a yummy, creamy, noodle dish. My whole family loved it. One thing I would do next time is cook the onion a little bit before adding it…