Anytime I see a store with Post Great Grains Banana Nut Crunch cereal on sale, I pick up a few boxes just to make this recipe for no bake banana crunch bars. I got it from a Taste of Home…
I am finally getting around to blogging about this wonderful cake. After making those outrageous apple dumplings, I came across this recipe for Mountain Dew Cake at another blog called Patti’s Pantry. I figured it was worth a try since…
This recipe is a staple at our house in the summertime. It’s so great to quickly heat this up on the stove top and NOT heat up the house. I got this recipe a year ago from a issue of…
This is a new recipe I got from one of my new favorite blogs, What’s Cookin?. I have made similar recipes to this before, but after making this recipe, I don’t think I’ll use any other recipe. I love recipes…
Your gonna love these little gems! I had a package of crescent dough still hanging out in my refrigerator that was fast approaching the use by date on the package. So, I decided to made these yummy Melt-In-Your-Mouth Pecan Rolls.…
This is a taco salad recipe with a little of a twist. It is one that my family loves. I got the recipe for Shockingly Simple Black Bean Taco Salad several years ago from a Quick Cooking Magazine, now known…
If you love pecans, you have to give this recipe at try. I saw this recipe for pecan praline bars this last week on a local show called Studio 5. I absolutely love pecans and pecan pie, so this recipe…
Tonight for dessert, I decided to try a recipe for Apple Dumplings that I found on The Pioneer Woman. I figured it couldn’t be too bad if it uses crescent rolls and butter. Good thing I only made a half…
I got this recipe for Southwest Egg Puff after going to a shower. They served this as part of a brunch and it was delicious. I was really surprised at what the recipe consisted of. Also, it is really yummy…
This recipe for enchilada style burritos is on I got several years ago from a Quick Cooking Magazine. The magazine has since changed it’s name to Simple and Delicious. I have made a few modifications from the original recipe. This…