This quick meal week ends with a salad turned sandwich. This has all the elements a a chicken caesar salad but transformed into a savory hot sandwich. The crunch you normal get from the croutons comes from the toasted roll. The dressing…
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I’ve been keeping the writing short about each recipe this week to go along with the easy recipes. Trying to keep life simple this week with all the craziness as Christmas inches near. Simple recipes really don’t need much said about…
Today is a fun twist on peppers and sausage. I decided to create a grilled Italian sausage sandwich. Italian sausage placed on a bun, with some provolone cheese followed by some flavorful peppers and onions, YUM! What more can I say, this…
Today’s recipe would be prefect for a weekend lunch or a quick dinner. It is a simple way to jazz up a regular old sandwich. My family loved it and enjoyed and said it is their favorite out of similar…
I decided to start a series called recipe rewind. I know a lot of you enjoyed it when I did my favorite recipes from the past year. So I decided that when the mood strikes me for certain events coming up, I will…
Comfort week continues today with meatloaf sandwiches. Meatloaf is one of those comfort foods I enjoy and remember having as a child. Today, I have a meatloaf sandwich recipe that I adapted from the Oct 2009 issue Martha Stewart Everyday…
During the Summer, I love to make sandwiches and salads for my dinner menu. No need to heat up the kitchen and on a hot day it is nice to eat something cool and fresh. So today I am sharing…
Boneless country style pork ribs usually go on sale for a great price, especially during the summer months. I adapted this recipe from my recent issue of Taste of Home that utilizes the country style pork ribs. It is easy…