Home Crock Pot Country Rib Sandwiches

Country Rib Sandwiches

by Laura

Boneless country style pork ribs usually go on sale for a great price, especially during the summer months.  I adapted this recipe for country rib sandwiches from my recent issue of  Taste of Home that utilizes the country style pork ribs.  It is easy to make thanks to the crock pot and it won’t make your house hot either.  You also get that great summer bbq flavor.  Serve with a side of  Shockingly Simple Coleslaw or Pineapple Coleslaw recipe on my site for a quick side dish.

Here is what you need to make the

Country Rib Sandwiches

  • ONION
  • BONELESS COUNTRY-STYLE PORK RIBS
  • KETCHUP
  • PLUM SAUCE
  • CHILI SAUCE
  • BROWN SUGAR
  • CELERY SEED
  • GARLIC POWDER
  • LIQUID SMOKE
  • GROUND ALLSPICE
  • KAISER ROLLS
Print
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Country Rib Sandwiches | realmomkitchen.com

Country Rib Sandwiches


  • Author: Laura

Ingredients

Scale
  • 1 large onion, chopped
  • 2 pounds boneless country-style pork ribs
  • 3/4 cup ketchup
  • 1/4 cup plum sauce
  • 1/4 cup chili sauce
  • 2 tablespoons brown sugar
  • 1 teaspoon celery seed
  • 1 teaspoon garlic powder
  • 1 teaspoon Liquid Smoke
  • 1/2 teaspoon ground allspice
  • 8 kaiser rolls, split
  • additional chili sauce

Instructions

  1. Place onion in a 3-qt. slow cooker; top with ribs. Combine the ketchup, plum sauce, chili sauce, brown sugar, celery seed, garlic powder, Liquid Smoke if desired and allspice; pour over ribs.
  2. Cover and cook on low for 6-7 hours or until meat is tender. Shred meat with two forks and return to the slow cooker. Cover and cook 15 minutes longer or until heated through. Serve on rolls with additional chili sauce on each sandwich. Yield: 8 servings.
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12 comments

Mike Rocha June 8, 2010 - 9:05 pm

Yeah baby! Slow cooker pork sandwhiches with chilli sauce. That’s what I like. Served with an ice cold beer and it’s chow time. Great recipe.
Mike Rocha
Publisher, SmallApplianceDepot.com

Reply
Mike Rocha June 8, 2010 - 9:05 pm

Yeah baby! Slow cooker pork sandwhiches with chilli sauce. That’s what I like. Served with an ice cold beer and it’s chow time. Great recipe.
Mike Rocha
Publisher, SmallApplianceDepot.com

Reply
Jane June 8, 2010 - 4:17 pm

Looks awesome! Thanks for sharing! 🙂

Reply
Jane June 8, 2010 - 4:17 pm

Looks awesome! Thanks for sharing! 🙂

Reply
laurie June 8, 2010 - 11:23 am

I have a question, what is the best way to find past recipes on your site? I have such a hard time finding them if you don’t type the title in just right. I clicked on recipe index but there is nothing there. Thanks for the help

Reply
laurie June 8, 2010 - 11:23 am

I have a question, what is the best way to find past recipes on your site? I have such a hard time finding them if you don’t type the title in just right. I clicked on recipe index but there is nothing there. Thanks for the help

Reply
laurie June 8, 2010 - 9:38 am

what is plum sauce?

Reply
laurie June 8, 2010 - 9:38 am

what is plum sauce?

Reply
Rebecca June 8, 2010 - 8:58 am

Silly question: What is Chili sauce? Is it in a jar, can, or bottle? What brand do you use and where do you find it? Thanks!! These look fabulous!!

Reply
Rebecca June 8, 2010 - 8:58 am

Silly question: What is Chili sauce? Is it in a jar, can, or bottle? What brand do you use and where do you find it? Thanks!! These look fabulous!!

Reply
fittingbackin June 8, 2010 - 8:16 am

yum! Love that it’s a slowcooker recipe too – these look great!

Reply
fittingbackin June 8, 2010 - 8:16 am

yum! Love that it’s a slowcooker recipe too – these look great!

Reply

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