Back in 2009, I found this recipe for quick potato rolls on Bunny’s Warm Oven. This recipe was calling to be because of the quick factor. These rolls are ready in an hour. What helps speed up these rolls is…
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Here is a great treat to make for St. Paddy’s Day! I got the idea for these thin mint cupcakes from The Food Librarian. Now she used the Girl Scout’s Thin Mint cookies, I cheated and used Keebler Grasshopper cookies.…
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I must say that I love a good cream cheese Danish. Thanks to this recipe from a 1996 Pillsbury cook booklet I’ve been able to make my own at home. Of course this recipe for easy crescent Danish rolls uses…
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This simple turkey cranberry wreath is one of my most favorite ways to use up leftover turkey. I’ve probably been making this recipe for at least 15 years and it’s a favorite! If you don’t have turkey, you can always…
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If you like pina coladas, then you’ll love today’s recipe. This is a yummy creamy pina colada salad recipe that I created from a base recipe which came from my sister-in-law. The base of the salad is yogurt, cool whip,…
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This is a recipe that I’ve probably been making since 1999. I adapted it from a recipe I got from a Quick Cooking Magazine (eventually called Simple and Delicious). The great thing about this Enchilada Stack recipe is most of…
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You’re gonna LOVE this recipe. Everyone needs this recipe for cake mix cookies! I got this one from a neighbor many years ago. The cake mix makes these a breeze to put together. It’s perfect for when you get a…
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This sausage-peach filled puff pancake is great to serve for breakfast, brunch, or even dinner. I got this recipe decades ago from a Taste of Home Magazine. The puff pancake, also known as a Dutch baby, is very similar to…