Who doesn’t love to dip things in chocolate or maybe even in a Chocolate Marshmallow Fondue? I mean the possibilities are endless!
Some of my favorites to dunk in chocolate are strawberries, bananas, pineapple, and marshmallows. And what better occasion to do some chocolate dipping than Valentine’s? It’s the perfect treat to celebrate this holiday with those you love.
I have a simple fondue for you today that includes marshmallows in it. The marshmallows don’t really stand out as a flavor in the fondue but add to the texture. It make this fondue nice and thick. This way you don’t lose any chocolate goodness after you dip whatever you are dipping!
Here is a list of even more dipping ideas for ya!
- pound cake
- fresh or dried fruit
- shortbread cookies
- vanilla wafers
- pretzels or potato chips
- graham crackers
- rice krisipies treats
- cream puffs
- angel food cake
- mini donuts or donut holes
If you want to purchase a fondue pot, I do like the electric kind. Amazon has a great one that is reasonably priced.
- CHOCOLATE CHIPS (I USED SEMI-SWEET)
- WHIPPING CREAM
- MINI MARSHMALLOWS
Chocolate Marshmallow Fondue
Real Mom Kitchen
- 1 12 oz bag or 2 cups chocolate chips (I used semi-sweet)
- 1 cup whipping cream
- 1 cup mini marshmallows
- In a double boiler, heat over low together until the chocolate and cream are combined.
- Add in the marshmallows and melt until smooth.
Recipe adapted from Jenn Cuisine.