Chocolate Marshmallow Fondue
Chocolate Marshmallow Fondue is a quick and delightful dessert perfect for Valentine's Day, made by melting chocolate and cream together and then adding marshmallows for a smooth, creamy texture. This indulgent treat is ideal for dipping fruits, marshmallows, and cookies, making it a fun and romantic addition to any celebration.
Servings 6 servings
Calories 445kcal
Ingredients
- 12 oz bag chocolate chips (or 2 cups) I used semi-sweet
- 1 cup whipping cream
- 1 cup mini marshmallows
Instructions
- In a double boiler, heat over low together until the chocolate and cream are combined.
- Add in the marshmallows and melt until smooth.
Nutrition
Serving: 1 serving | Calories: 445kcal | Carbohydrates: 44g | Protein: 1g | Fat: 31g | Saturated Fat: 19g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 45mg | Sodium: 17mg | Potassium: 200mg | Fiber: 0.01g | Sugar: 38g | Vitamin A: 583IU | Vitamin C: 0.2mg | Calcium: 67mg | Iron: 0.1mg