Recently, blackberry prices at one of my local grocery store have been amazing! My freezer only contained homemade strawberry jam so I had to take this opportunity to make blackberry jam. Freezer jam is so simple to make. It’s so…
Gluten Free
I have made Korean beef before but never as a wrap. I think I loved it even more in a wrap! A Korean beef lettuce wrap that is! One thing I love about Korean beef is it is FULL of…
Even though I LOVE fall, I am never ready to give up the grill until it gets too cold (I mean it’s got to be really cold) or the snow flies. With Utah weather, you just never know when that…
Today, I have a fun new recipe that’s basically a stir fry. The great thing about sir fry like this Cashew Chicken with Noodles is it come together fast. This recipe uses rice noodles, which I really like. However, when…
BBQ pork is always a must for summer! It’s also excellent to serve up for dad on Father’s Day! Now today’s recipe is called classic bbq pork. However, the taste and flavor is classic but the ingredients used are not…
A while back, I had a little get together. Some of the guests who would be attending had gluten allergies. I wanted to make a treat I was sure that they could eat. As a result, I ended up settling…
I love Chinese food but my husband does not. I have however found, that he is more likely to try a dish I make. I have a good collection of several Asian style dishes. Almost is something my husband enjoys.…
Today’s Cranberry Turkey Enchiladas is my last post for your Thanksgiving leftovers. I will be taking tomorrow off. So I hope you all have a safe and fabulous Thanksgiving. Be sure to stop back here on Friday and Saturday though. …
- 1
- 2