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Creamy Egg and Biscuit Sandwiches

Creamy Egg and Biscuit Sandwiches | realmomkitchen.com
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I recently decided to make a twist on a recipe I have shared before for creamy scrambled eggs.  The eggs get their creaminess from cream cheese.  I decided to use some chive and onion cream cheese and turn it into a biscuit sandwich.  These Creamy Egg and Biscuit Sandwiches were quick and easy breakfast . Plus, the whole family loved them.

Here is what you need to make the

Creamy Egg and Biscuit Sandwiches

  • EGGS
  • HEAVY WHIPPING CREAM
  • SALT
  • PEPPER
  • BUTTER
  • CHIVE AND ONION CREAM CHEESE
  • THIN SLICES OF HAM
  • LARGE BISCUITS (I PREPARED A PKG OF PILLSBURY GRAND BISCUITS)
Creamy Egg and Biscuit Sandwiches | realmomkitchen.com

Creamy Egg and Biscuit Sandwiches

Real Mom Kitchen

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Ingredients
  

  • 8 eggs
  • cup heavy whipping cream
  • Dash salt
  • Dash pepper
  • 4 teaspoons butter
  • ½ of an 8 oz tub chive and onion cream cheese cubed
  • 8 thin slices of ham
  • 8 large biscuits I prepared a pkg of Pillsbury Grand Biscuits

Instructions
 

  • In a large bowl, whisk together eggs, cream, salt and pepper.
  • In a large skillet, heat butter over medium heat. Add egg mixture; cook and stir until almost set.
  • Stir in cream cheese. Cook and stir until completely set.
  • Split each biscuit in half. Top each bottom half with two slices of ham followed by some of the eggs. Top with biscuit tops and enjoy. Makes 8 sandwiches.
Tried this recipe?Let us know how it was!

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3 Comments

  1. How well do these freeze? & how long to nuke them from frozen? These would be GREAT for quick mornings. THanks for the recipe!!

  2. We always add cheese to our scrambled eggs but I have never thought to use cream cheese! Love this idea!