Copycat Chick-fil-A Hashbrown Scramble Bowls

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Want to bring Mom one of her favorite breakfasts without the drive-thru? With just a few simple ingredients, you can easily create copycat Chick-fil-A hashbrown scramble bowls at home. This copycat recipe is quick, delicious, and perfect for a special Mother’s Day breakfast or any morning when you want a satisfying meal.

The key to nailing this delicious breakfast bowl is the crispy, breaded chicken bites that mimic Chick-fil-A’s signature nuggets. Fortunately, several store-bought options taste remarkably similar. The Bare brand is widely available at grocery stores, while Costco’s Kirkland Brand and Sam’s Club’s Member’s Mark Brand also offer great alternatives. Both warehouse stores even carry the Bare brand, making it easy to find the perfect crispy chicken for your bowl.

Copycat Chick-fil-A Hashbrown Scramble Bowls

Next, you’ll need crispy hash brown rounds, which closely resemble the ones served at Chick-fil-A. If you can’t find them at your local grocery store, tater tots make an excellent substitute, providing the same crunchy texture. I like to cook them in an air fryer while the chicken bites cook in the oven. However, baking them in the oven works just as well.

You’ll need scrambled eggs and a generous sprinkle of shredded cheese to complete the bowl. For an authentic flavor, use a blend of cheddar and Monterey Jack cheese, which is the same combination Chick-fil-A uses. Luckily, this is the exact cheese blend I always keep stocked in my fridge—Costco’s Kirkland shredded cheese is a staple in my kitchen!

You can easily recreate this Chick-fil-A breakfast bowl at home with just a few simple ingredients. Whether you’re making it for Mother’s Day or just want a hearty morning meal, this recipe is proof that you don’t need a restaurant to enjoy your favorite flavors. Give it a try and enjoy a warm, crispy, cheesy breakfast bowl right from your own kitchen!

hashbrown scramble bowl
  • FROZEN BREADED CHICKEN BITES (LIKE BARE BRAND)
  • LARGE EGGS
  • MILK
  • SALT
  • SHREDDED CHEDDAR/MONTEREY JACK BLEND CHEESE
  • FROZEN CRISPY ROUND HASHBROWNS

Prepare the Chicken & Hash Browns: Cook the chicken bites according to the package instructions until crispy and golden brown. Prepare the crispy hash brown rounds following the package directions. For extra crunch, cook them in an air fryer or oven until golden and crispy.

Make the Scrambled Eggs: In a medium-sized bowl, whisk together eggs, milk, and salt until the mixture is pale and frothy. This helps create light, fluffy eggs. Spray a large skillet with non-stick cooking spray and heat over medium-high heat. Pour the egg mixture into the skillet and scramble, stirring occasionally, until fully cooked. Remove the skillet from the heat and sprinkle shredded cheese over the eggs. Let the cheese melt for a few minutes before serving.

Assemble the Breakfast Bowls: Cut the chicken bites in half. Then evenly divide the crispy hash browns, scrambled eggs, and chicken bites between four bowls. Serve as-is or add a side of salsa for extra flavor.

chicken hashbrown scramble bowl

Can I make my own crispy chicken instead of using store-bought?
Absolutely! You can bread and fry bite-sized pieces of chicken breast using a mixture of flour, breadcrumbs, and seasonings. For an extra Chick-fil-A touch, marinate the chicken in pickle juice before coating and frying. However, the store-bought version makes it easier to recreate these bowls at home.

What if I can’t find hash brown rounds?
Tater tots are a great substitute if hash brown rounds aren’t available. They provide the same crispy texture and are similar in size. They will work perfectly in the bowl.

How do I get my hash browns extra crispy?
For the crispiest hash browns, cook them in an air fryer at 400°F for 10-12 minutes, shaking halfway through. If using an oven, bake them at 425°F until golden brown.

What cheese blend does Chick-fil-A use?
Chick-fil-A uses a mix of cheddar and Monterey Jack cheese, which melts beautifully and adds great flavor. You can find pre-shredded blends at most grocery stores, including Costco’s Kirkland shredded cheese.

Can I make this breakfast bowl ahead of time?
Yes! You can prep the ingredients separately and store them in the fridge. When ready to eat, simply reheat and assemble the bowl for a quick and easy breakfast.

Can I add extra toppings?
Of course! Try adding vegetables like sautéed onions and/or bell peppers or how about some avocado, salsa, or even a drizzle of Chick-fil-A sauce for extra flavor.

How can I make this bowl healthier?
For a lighter version of these copycat Chick-fil-A hashbrown scramble bowls, use grilled chicken instead of crispy chicken, swap hash browns for roasted sweet potatoes, and use egg whites instead of whole eggs. Store-bought sweet potato fries are a great, quick, but healthier option.

chick fil a breakfast bowl

Copycat Chick-fil-A Hashbrown Scramble Bowls

Real Mom Kitchen

This Homemade Chick-fil-A Breakfast Bowl is a delicious and easy way to enjoy a café-style breakfast at home, featuring crispy chicken bites, golden hash brown rounds, and fluffy scrambled eggs topped with melty cheese. With simple ingredients and minimal prep, this hearty meal comes together quickly, making it perfect for busy mornings or weekend brunch. Serve it as-is or add salsa for an extra kick—either way, it’s a satisfying and flavorful way to start the day!
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Breakfast
Cuisine American
Servings 4 servings
Calories 628 kcal

Ingredients
  

  • 16 frozen breaded chicken bites
  • 16 oz bag frozen crispy round hash browns
  • 6 large eggs
  • ¼ cup milk
  • ¼ tsp salt
  • 1 cup shredded cheddar/Monterey jack cheese blend

Instructions
 

  • Prepare the chicken bites according to instructions on the package.
  • Prepare the crispy hashbrown rounds according to instructions on the package.
  • In the meantime, in a medium-sized bowl, whisk together the eggs, milk, and salt until pale and frothy. Spray a large skillet with non-stick cooking spray and scramble the eggs in the pan over medium-high heat. Remove from the head and sprinkle with cheese. Allow the cheese to melt for a few minutes.
  • Cut the chicken bites in half. Then evenly divide the crispy round hashbrowns, scrambled eggs, and chicken between 4 bowls.
  • Serve with salsa if you prefer and enjoy! Serves 4.

Nutrition

Serving: 1 serving | Calories: 628kcal | Carbohydrates: 31g | Protein: 60g | Fat: 29g | Saturated Fat: 9g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 10g | Trans Fat: 0.1g | Cholesterol: 397mg | Sodium: 1164mg | Potassium: 1170mg | Fiber: 3g | Sugar: 2g | Vitamin A: 635IU | Vitamin C: 10mg | Calcium: 223mg | Iron: 3mg
Keyword chick-fil-a copycat, Copycat, father’s day, Mother’s Day
Tried this recipe?Let us know how it was!

This recipe is adapted from Eating on a Dime.

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