Copycat Chick-fil-A Hashbrown Scramble Bowls

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Copycat Chick-fil-A Hashbrown Scramble Bowls

This Homemade Chick-fil-A Breakfast Bowl is a delicious and easy way to enjoy a café-style breakfast at home, featuring crispy chicken bites, golden hash brown rounds, and fluffy scrambled eggs topped with melty cheese. With simple ingredients and minimal prep, this hearty meal comes together quickly, making it perfect for busy mornings or weekend brunch. Serve it as-is or add salsa for an extra kick—either way, it’s a satisfying and flavorful way to start the day!

Course Breakfast

Cuisine American

Keyword chick-fil-a copycat, Copycat, father's day, Mother's Day

Prep Time 10

Cook Time 25

Total Time 35

Servings servings

Calories 628kcal

Author Laura

Equipment

Ingredients

16 frozen breaded chicken bites
16 oz bag frozen crispy round hash browns
6 large eggs
¼ cup milk
¼ tsp salt
1 cup shredded cheddar/Monterey jack cheese blend

Instructions

Prepare the chicken bites according to instructions on the package.
Prepare the crispy hashbrown rounds according to instructions on the package.
In the meantime, in a medium-sized bowl, whisk together the eggs, milk, and salt until pale and frothy. Spray a large skillet with non-stick cooking spray and scramble the eggs in the pan over medium-high heat. Remove from the head and sprinkle with cheese. Allow the cheese to melt for a few minutes.
Cut the chicken bites in half. Then evenly divide the crispy round hashbrowns, scrambled eggs, and chicken between 4 bowls.
Serve with salsa if you prefer and enjoy! Serves 4.

Nutrition