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Mesquite Lime Grilled Chicken

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Here is another grilling recipe perfect to serve at your Memorial Day bbq.  This simple marinade helps produce tender and flavorful chicken.  I used chicken tenders for this mesquite lime grilled chicken. However, you can always use breasts or thighs if you would prefer.

This chicken does have a small kick to it, but it was fine for my family. They are pretty whimpy when it comes to spicy things.

Mesquite Lime Grilled Chicken | realmomkitchen.com

Ingredients to make Mesquite Lime Grilled Chicken

  • MCCORMICK GRILL MATES MESQUITE SEASONING
  • LIME JUICE
  • CANOLA OIL
  • HONEY
  • CHICKEN TENDERS

FOR MORE RECIPES LIKE THIS, TRY:

Mesquite Lime Grilled Chicken | realmomkitchen.com

Mesquite Lime Grilled Chicken

Real Mom Kitchen

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Ingredients
  

  • 3 Tbsp McCormick Grill Mates Mesquite seasoning
  • ¼ cup lime juice
  • 2 Tbsp canola oil
  • 2 Tbsp honey
  • 1 lb chicken tenders

Instructions
 

  • In a gallon sized storage bag, add the seasoning, lime juice, oil, and honey.
  • Seal bag, and squish bag to combine marinade.
  • Add chicken to bag and reseal. Refrigerate for at least 30 minutes or longer. I did 4 hours.
Tried this recipe?Let us know how it was!

Recipe adapted from McCormick.

Laura

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5 Comments

  1. Made this for the first time last night. So easy to follow and such a potent marinade!
    My brother & his friends as well as my family and boyfriend all thought the chicken was delicious. Paired with roasted zucchini and quinoa, it was a great dinner. Thanks so much for sharing! 🙂

    Reply