Home Breakfast Warm Fruit Compote

Warm Fruit Compote

by Laura

This recipe is a great way to spruce up canned fruit. It’s especially good served during the cold winter season and would be great served at a holiday brunch. This recipe comes from a Taste of Home magazine I got years ago. It’s so simple to make. I usually don’t buy canned apricots, so I substitute an extra can of pineapple. The pineapple and cherries are my favorite.


Warm Fruit Compote

2 cans (29 ounces each) sliced peaches, drained

2 cans (29 ounces each) pear halves, drained and sliced

1 can (20 ounces) pineapple chunks, drained

1 can (15-1/4 ounces) apricot halves, drained and sliced (I just use another can of pineapple)

1 can (21 ounces) cherry pie filling

In a 5-qt. slow cooker, combine the peaches, pears, pineapple and apricots. Top with pie filling. Cover and cook on high for 2 hours or until heated through. Serve with a slotted spoon. Yield: 14-18 servings.

You may also like

10 comments

Cherry Limeade Pie and Other Cherry Recipes | Real Mom Kitchen May 26, 2017 - 8:34 am

[…] Easy Cherry Chocolate Brownies Cake Mix Cherry Cheesecake Easy Cherry Pie Sugar Cookie Bars Cherry Chocolate Pie Mini Banana Split Trifles Patriotic Shortcake Parfaits Easy Puff Pastry Pie Cherries Jubilee Rich No Bake Cheesecakes American Flag Cake Black Forest Cheesecake Fruit Pancake Rolls Ups Warm Fruit Compote […]

Reply
Cherry Limeade Pie and Other Cherry Recipes | Real Mom Kitchen May 26, 2017 - 8:34 am

[…] Easy Cherry Chocolate Brownies Cake Mix Cherry Cheesecake Easy Cherry Pie Sugar Cookie Bars Cherry Chocolate Pie Mini Banana Split Trifles Patriotic Shortcake Parfaits Easy Puff Pastry Pie Cherries Jubilee Rich No Bake Cheesecakes American Flag Cake Black Forest Cheesecake Fruit Pancake Rolls Ups Warm Fruit Compote […]

Reply
healthy juicer January 24, 2012 - 5:04 am

Heya i’m for the first time here. I came across this board and I to find It truly helpful & it helped me out much. I am hoping to present one thing back and aid others like you aided me.

Reply
healthy juicer January 24, 2012 - 5:04 am

Heya i’m for the first time here. I came across this board and I to find It truly helpful & it helped me out much. I am hoping to present one thing back and aid others like you aided me.

Reply
Weekend Breakfast Bake | Real Mom Kitchen February 15, 2010 - 10:35 am

[…] Warm Fruit Compote – a yummy and warm way to jazz up canned fruit. […]

Reply
Weekend Breakfast Bake | Real Mom Kitchen February 15, 2010 - 10:35 am

[…] Warm Fruit Compote – a yummy and warm way to jazz up canned fruit. […]

Reply
Melanie December 11, 2008 - 1:42 pm

Ok, I just reread the post and saw it is a brunch recipe!

Reply
Melanie December 11, 2008 - 1:42 pm

Ok, I just reread the post and saw it is a brunch recipe!

Reply
Melanie December 11, 2008 - 1:41 pm

This looks so delicious – I love warm fruit. Do you serve it with your meal or as dessert?

Reply
Melanie December 11, 2008 - 1:41 pm

This looks so delicious – I love warm fruit. Do you serve it with your meal or as dessert?

Reply

Leave a Comment