Home chicken South Carolina Bird Dogs

South Carolina Bird Dogs

by Laura

I recently discovered something called South Carolina bird dogs. It’s like a hot dog, however, you use a crispy chicken strip instead of a beef frank.

In addition to the chicken strip there are 3 other components beside the bun that make up the bird dog. You need slices of cooked bacon along with shredded cheese and honey mustard dressing or sauce. I used Sweet Baby Ray’s honey mustard dipping sauce.

These South Carolina bird dogs were a hit with the family. It was a delcious new approach to the use of the hot dog bun.

Print
clock clock icon cutlery cutlery icon flag flag icon folder folder icon instagram instagram icon pinterest pinterest icon print print icon squares squares icon
South Carolina Bird Dogs | realmomkitchen.com

South Carolina Bird Dogs


  • Author: Laura
  • Cook Time: 20 minutes
  • Total Time: 20 minutes
  • Yield: 8 servings 1x
Scale

Ingredients

  • 8 sliced cooked bacon
  • 8 breaded chicken fingers, cooked
  • 1 cup shredded cheddar cheese
  • 1/2 cup honey mustard dressing or sauce
  • 8 hot dog buns

Instructions

  1. To assemble, place a strip of bacon in each bun followed by a breaded chicken strip.
  2. Sprinle cheese over the bird dogs followed by a drizzle of the honey mastard dressing or sauce. Serves 8.

  • Category: Sandwiches
  • Cuisine: American
Recipe Card powered byTasty Recipes

Recipe is adapted from She Wears Many Hats.

You may also like

Leave a Comment