Here is the Menu Plan Monday – Week 5.
- French Onion Slow Cooker Pot Roast – I recommend serving it with mashed potatoes and sweet carrots
- Instant Parmesan Chicken – I recommend serving it with Garlic Monkey Bread
- Smoky BBQ Pork Sandwiches ( double the meat and freeze half for another meal)
- Beef and Bean Taco Skillet
- Thick and Creamy Tomato Soup – I recommend serving it with grilled cheese
[…] recipes for the holiday season. If you wish to continue to use the meal plans, you can go back to week 5 and rotate through again. This weeks menu even include a recipe that you could use leftover turkey […]