Mashed potatoes are a family favorite side dish. There are many ways to make them. You can even make smoked mashed potatoes that end up with a nice kiss of smoke flavor to them. Start with 2 1/2 pounds of…
Vegetables
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So, apparently I’m not the only one with zucchini on the brain right now. Back in July of 2008, I was starting my zucchini fest. I saw this recipe for Zucchini-Chocolate Chip Muffins on Recipe Girl. Since I had plenty…
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If you live in Utah, you know all about this kind of casserole. Here it is also know as funeral potatoes because it is often served at funeral luncheons. I know that in other parts of the country it is…
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I love the fresh taste you get from a pico de gallo. Years ago, I planted some tomatoes and green peppers in my garden specifically just to make pico with. I had a regular tomato plant and one grape tomato…
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I served these easy potatoes au gratin along with the Rosemary Maple Pork Roast recipe that I shared yesterday. I love this version of au gratin potatoes because it doesn’t require you to make a cheese sauce. This is also…
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I have a recipe for you for Easter. This one is quick and easy side dish. So it’s not too late to add it to your menu. I got this recipe for roasted asparagus from My Kitchen Café. Asparagus is…
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I was excited to try our this Velveeta breakfast casserole that used that creamy Velveeta cheese instead of regular shredded cheese. So we gave it a try one Sunday morning. We did like it but felt the Velveeta breakfast casserole…
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This chicken and veggie chowder is a deliciously filling meal. It has a creamy base made with a basic roux. It also has lots of vegetables and cooked chicken. The ingredient list may look long, but don’t let it scare…