Brown Sugar Bourbon Steak

Are you enjoying summer grilling as much as I am? Life is so much easier when you can just cook dinner on the grill like this Brown Sugar Bourbon Steak.

Today, I am sharing a simple marinade for beef steaks that only takes 4 ingredients plus some water. I never count salt, pepper, or water as an ingredient.

You want to mix this marinade up in the morning and let the steaks soak it up all day. Then when dinner time rolls around, just fire up the grill!

Brown Sugar Bourbon Steak

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Ingredients

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• 3 Tbsp McCormick Grill Mates Brown Sugar Bourbon Seasoning or 1 (1.25 oz) pkg. McCormick Grill Mates Brown Sugar Bourbon Marinade
• 1/4 cup canola oil
• 2 Tbsp white vinegar
• 2 Tbsp water
• 2 lbs. beef steak (I used sirloin)

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Instructions

1. In a bowl, whisk together the seasoning, oil, vinegar, and water to create marinade.
2. Place steak in a gallon sized zip loc bag. Pour in marinade. Seal and place in fridge for 4-8 hours.
3. Grill steaks as desired.

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Recipe adapted from McCormick.