Home Breakfast Waffles for a King

Waffles for a King

3 comments

This post may contain affiliate links.

This weeks posts are all for Father’s Day. I have 4 breakfast recipes for ya and one dish you can grill up for dinner on the line up. We are starting the week off with Waffles for a King. Now, not only are this intended to be served to the your King of the Castle for Father’s Day, but they were inspired by the King of Rock and Roll – the one and only Elvis Presley.

I absolutely love to watch Elvis movies. I have had loved them since I was a young girl. O love the music, that dancing and that Elvis smile.

Now Elvis had a love for the combination of peanut butter, banana, and marshmallow. So, that is exactly what is used in this breakfast. It’s a peanut butter waffle topped with fresh banana slices and a nice scoop of marshmallow fluff! Now you can always change the toppings for anything that goes well with peanut butter. However, I must say I love this combination with these waffles for a king. I even think you could spread a little peanut butter on top of the waffles for even more peanut butter goodness.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Waffles for a King | realmomkitchen.com

Waffles for a King


  • Author: Laura

Ingredients

Units Scale
  • 1 3/4 cups all-purpose flour
  • 2 Tbsp sugar
  • 2 tsp baking powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/4 cup butter, melted
  • 1/4 cup plus 2 tbsp creamy peanut butter
  • 2 cups buttermilk
  • 2 eggs
  • 3 bananas, sliced, for serving
  • marshmallow fluff, for serving
  • syrup, for serving

Instructions

  1. Pre-heat waffle iron.  In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
  2. In another bowl, whisk together the butter and peanut butter until smooth, about  1 minute.  Add buttermilk and eggs and whisk until combined, about another 1 minute.
  3. Add buttermilk mixture to flour mixture and stir just until batter is combined.
  4. Cook waffles according to waffle maker instructions.   Serve topped with banana slices, add a drizzle with syrup, and finish it with a spoonful of marshmallow fluff.

Notes

To keep waffles warm, set a wire rack on a rimmed baking sheet.  Place waffles on the wire rack and place in a 275 degree oven.

Recipe Card powered byTasty Recipes

Adapted from Martha Stewart’s Everyday Food.

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

* By using this form you agree with the storage and handling of your data by this website. Your email address will not be published.

3 comments

michelle June 13, 2011 - 5:21 pm

check the syrup out for these pancakes. its the fluff thinned out. 🙂 maybe this would be good too on top of your king waffles.
https://sweetluvininthekitchen.blogspot.com/2011/02/smores-pancakes-and-national-pancake.html

Reply
Heather of Kitchen Concoctions June 13, 2011 - 11:39 am

How fun are these waffles!?! Perfect for any ‘king’!

Reply
Dezi A June 13, 2011 - 9:13 am

Yum! And thanks for the tip on keeping waffles warm. I never like having to keep cooking while everyone is eating and then not making them fast enough. I’m for sure trying this.

Reply