Tutti Frutti Waffles
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As usual, I saved my best recipe for last. These tutti frutti waffles look impressive but are a cinch to put together. They begin with Bisquick plus some eggs and oil. Simple so far, right? Now this is where the secret ingredient comes in that makes this waffles so light and fluffy on the inside, but crisp on the outside – club soda. Yes, that is right, club soda. Don’t be alarmed when the batter looks thin, it works, trust me.
You also are going to mix some crushed pineapple into the batter to help it get that tutti frutti name. You end up with little pockets of sweet and frutti goodness. Top these waffles off with some sliced bananas and diced strawberries and a drizzle of syrup. You don’t need much syrup due to all the sweet fruit. Finally, add a dollop of sweetened whipped cream to top these babies off.
These waffles are so light and refreshing, not heavy at all on your stomach. The fruit really is the star and focus of this dish and is the perfect way to start a beautiful spring morning!
Now, the Spring Brunch week doesn’t end yet! Be sure to stop on by tomorrow for a Spring Brunch Fab Five with 5 more recipes for a delicious spring brunch!
Ingredients for Tutti Frutti Waffles
- BISQUICK OR BAKING MIX
- EGGS
- CANOLA OIL
- CLUB SODA
- CRUSHED PINEAPPLE
- STRAWBERRIES
- BANANAS
- MAPLE SYRUP
- SWEETENED WHIPPED CREAM
Instructions for Tutti Frutti Waffles
In a mixing bowl, whisk together Bisquick, eggs, oil, and club soda until the batter is smooth. The batter will be slightly runny. Gently fold in the crushed pineapple to incorporate it evenly.
Preheat your waffle maker according to the manufacturer’s instructions. Lightly grease if needed. Pour the appropriate amount of batter into the waffle maker based on its specifications (for my waffle maker, 1/3 cup of batter worked perfectly). Close the waffle maker and cook until the waffles are golden brown and crisp.
Carefully remove the waffles from the waffle maker and avoid stacking them, as this can cause them to lose their crisp texture. These waffles are best enjoyed fresh and hot, straight from the maker.
Top each waffle with fresh strawberries and banana slices. Finish with a drizzle of syrup and a dollop of sweetened whipped cream for the ultimate tutti frutti experience. The number of waffles you make will depend on your waffle maker. This recipe yielded 8 waffles using a standard-sized waffle maker. Enjoy this fruity and flavorful breakfast.
Tutti Frutti Waffles
Real Mom Kitchen
Ingredients
- 2 cups Bisquick or other baking mix
- 2 eggs
- ½ cup canola oil
- 1 ⅓ cup club soda
- ⅓ cup crushed pineapple that has been drained
- 1 lg. fresh strawberries diced
- 4 bananas sliced
- maple syrup
- sweetened whipped cream
Instructions
- In a bowl, whisk together, the Bisquick, eggs, oil, and club soda until smooth. Batter will be runny.
- Then stir in the crushed pineapple.
- Add batter to waffle maker per manufacturer's instructions.For my waffle maker, I used 1/3 cup batter.
- Remove from waffle maker and be sure to not stack the waffles or they will lose their crispness and become soggy. They are best served right out of the maker.
- Top waffles with strawberries and bananas, followed by a drizzle of syrup and dollop of sweetened whipped cream. The number of waffles made with depend on your waffle maker. I was able to get 8 waffles.
Nutrition
Recipe adapted from Taste of Home.
