Home Mexican Taco Crackers

Taco Crackers

by Laura

Today, I am sharing another of the after school snack recipes I created recently for tablespoon.com.  This is simple taco crackers that are made with 3 ingredients.  The kids can even make this themselves.  My inspiration came from a recipe I have made for my kids before.  It uses a package of ranch dressing mix.  

I decided to give it a whirl with taco seasoning and it turned out great.  My kids love Mexican food and loved the flavor of these crackers.  It is also kid friendly and is not too spicy.

This simple taco crackers recipe is something the kids can even make for themselves after school.  I made a whole collection of  after school snack recipes over at tablespoon.com.

Also, a quick reminder, tomorrow I will be at the Costco in Sandy, Ut from 11 am -3 pm. Hope to see some of you there.

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Taco Crackers | realmomkitchen.com

Taco Crackers


  • Author: Laura

Ingredients

Scale
  • ⅔ cup canola oil
  • ½ cup taco seasoning
  • 2(14 oz) bags oyster crackers

Instructions

  1. In a bowl, whisk the canola oil and add taco seasoning together.
  2. In a large bowl, add the crackers and drizzle with the oil mixture while stirring.
  3. Spread out onto a baking sheet and allow to sit for about two hours, until bag absorbs excess oil.
  4. Once dried, pour into a an airtight container and store for up to one week. 
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This post is sponsored by Tablespoon. All opinions are my own.

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4 comments

Jess September 18, 2011 - 4:30 pm

I have made these the ranch version with dill way lots of times. I have used the taco seasoning with little cheese crackers and then toast them in the oven. Very yummy!

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fittingbackin September 17, 2011 - 5:05 pm

This sounds addictive… . I’ve had the ranch version before but never these. Sound great for a tailgate, too!

Reply
Heather of Kitchen Concoctions September 14, 2011 - 9:49 am

We make the Ranch version of these crackers all the time but use the whole saltine crackers. The little oyster crackers are so cute though!

Reply
Heather of Kitchen Concoctions September 14, 2011 - 9:49 am

We make the Ranch version of these crackers all the time but use the whole saltine crackers. The little oyster crackers are so cute though!

Reply

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