I have Bean inspired. I recently was able to take off to a fun resort in Montana with Bush’s Beans and the Members of Team Bean – Sandy, Amy, Cheryl, Aggie, and Katie. My girl Tina was unable to make it but was greatly missed!
We spent a few days at Paws Up Resort. What a beautiful and fun place to be! It is a luxurious place to enjoy the outdoors. The food at the resort was amazing! We had several meals at Tank & Trough. My favorite thing I had there was their tomato soup for lunch! Amazing!
Our evening meals took place at Pomp. They have a fabulous striploin but my favorite dish from there was a salad that had shrimp on it. It was breaded with fillo that was like angel hair pasta. I will be dreaming about that for a while! It was unreal! We even roasted marshmallows and had s’mores for dessert our last night there.
I had so much fun cooking and learning. I have BEAN inspired and will soon be sharing the fabulous recipes from my trip. Heck, I even got a little dirty and went riding ATV’s through the mud!
Now, I want one of you to get some inspiration too just like I did in Montana.
Bush’s has supplied a great prize for one lucky reader. It even includes an apron just like the one I got from the trip.
Prize includes: Staub Grill Pan • Apron • Silpat • Bean Strainer • Recipes made at the event
Various spices to the make recipes • Coupons for free cans of Bush’s Beans
To enter, leave me a comment telling me your favorite bean dish. You have until Sunday Oct. 30 at 10 pm (MST) to enter.