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Magic S’more Bars

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Tomorrow, August 10th is national s’mores day! So I am celebrating my giving you a weeks worth of s’more recipes and we are starting of with Magic S’more Bars.

The s’more flavor is such a classic and timeless flavor combination. Now sure a regular old s’more is quite tasty, but it is even more tasty when you can incorporate those flavors into other sweet treats.

Magic Smore Bars | realmomkitchen.com

First up for you today is a twist on the magic cookie bars. I am sure you know the ones with the graham cracker bottom followed by a layer of sweetened condensed milk. Then it gets sprinkled with chocolate, coconut, and nuts. Well, we are swapping out the coconut and nuts for more graham cracker goodness along with some marshmallows. You use graham crackers broken into large pieces and miniature marshmallows.

The results of these magic s’more bars were a tasty ooey gooey s’more bar piece of heaven. The addition of the sweetened condensed milk is what elevates the s’more. But sure to stop by each day this week to get even more s’more delectables.

Magic Smore Bars | realmomkitchen.com

Here is what you need to make the

Magic S’more Bars

  • GRAHAM CRACKER CRUMBS
  • BUTTER
  • SWEETENED CONDENSED MILK
  • MINIATURE MARSHMALLOWS
  • SEMI-SWEET CHOCOLATE CHIPS
  • BROKEN GRAHAM CRACKER PIECES
  • MILK CHOCOLATE BARS
Magic Smore Bars | realmomkitchen.com

Magic S'more Bars

Real Mom Kitchen

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Ingredients
  

  • 1 ½ cup graham cracker crumbs
  • ½ cup melted butter
  • 1 14 oz can sweetened condensed milk
  • 2 cups miniature marshmallows divided
  • 1 cup semi-sweet chocolate chips
  • 1 cup broken graham cracker pieces
  • 2 1.55 oz milk chocolate bars, broken into pieces

Instructions
 

  • Preheat oven to 350 degrees. Spray a 9 x 13 inch baking dish with non-stick cooking spray.
  • In a bowl, combine the graham cracker crumbs with the melted butter. Stir until all the crumbs are wet. Then press into the bottom of the prepared 9 x 13 inch baking dish.
  • Pour the sweetened condensed milk all over the crust. Carefully spread if need to cover the entire crust.
  • Sprinkle 1 cup of the marshmallows over the sweetened condensed layer, followed but the chocolate chips and then the graham cracker pieces.
  • Place in the oven and bake at 350 degrees for 15 minutes.
  • Remove from oven and sprinkle with the remaining 1 cup of marshmallows. Place back in the oven and cook for an additional 10-15 minutes at 350 degrees until the marshmallows are golden brown.
  • Remove from oven and top with the milk chocolate bar pieces. Allow to cool completely and cut into bars. Serves 24.
Tried this recipe?Let us know how it was!

Recipe adapted from A Kitchen Addiction.

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