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Hot Mulled Cider

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I have another hot drink recipe for you today, perfect to serve on Christmas morning.  A lot of hot juice recipes I have tried usually include adding sugar.  Not this hot mulled cider and you don’t need it.  This juice is delicious.  I made it over Thanksgiving weekend and everyone loved it.  I adapted this recipe from one at Musselman’s.

Hot Mulled Cider | realmomkitchen.com

Here is what you need to make the

Hot Mulled Cider


 
  • APPLE CIDER
  • CINNAMON STICKS
  • WHOLE CLOVES
  • WHOLE ALLSPICE
  • ORANGE

Hot Mulled Cider

Real Mom Kitchen

5 from 1 vote
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Calories

Ingredients
  

  • 1 gallon apple cider
  • 3 cinnamon sticks
  • 1 Tbsp whole cloves
  • 1 Tsp whole allspice
  • rind of 1/2 an orange
  •  

Instructions
 

  • Pour apple cider into crockpot. Add the cinnamon sticks to the cider. In a square of cheesecloth, place cloves, allspice, and orange rind and tie closed. Cook on high for 2 hours.  Remove cheese cloth and cinnamon sticks.   Ladle cider into mugs.  Makes 16 cups.For stove top, place in a large pot and heat over medium until the cider  just starts to boil.  Reduce to simmer and cook for 15 minutes to. Stir occasionally
Tried this recipe?Let us know how it was!

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