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Fruit Pizza

by Laura

This is the time of year that I love to make fruit pizza.  Fresh fruit is in season and you can get it for fantastic prices.  My local grocer had blackberries, strawberries, and blueberries for a great price.  I also decided to add some canned mandarin oranges and pineapple along with some raspberries and kiwi.  Think color when choosing your fruit. 

This dessert always looks so fresh and impressive.  It would be perfect for your any summer barbecue.  You could even go with a patriotic theme with your fruit similar to this, this, or even this.

A good friend of mine originally shared this recipe with me.  It has a sugar cookie crust that is soft and tender but not too sweet.  This cookie is also more on the cake-like side. It makes a nice thick crust.

You can also make regular sugar cookies (even Betty Crockers sugar cookie mix will do) and make mini fruit pizzas or even have a mini fruit pizza bar.  Just spread the cookies with the cream cheese topping and then have assorted fruits that your guests can top their own pizza with.  These really are fun and so delicious.

The last thing you do with the pizza is brush a simple orange glaze over the fruit. It helps keep the fruit fresh and also adds a nice flavor to the fruit. It helps if any of the fruit isn’t as sweet as you would like it.

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Fruit Pizza | realmomkitchen.com

Fruit Pizza


  • Author: Laura
  • Total Time: 30 minutes
  • Yield: 1218 servings 1x

Ingredients

Scale

  • Crust:
  • 3/4 cup sugar
  • 1/2 cup shortening
  • 1 large egg
  • 1 tsp vanilla
  • 1 tsp salt
  • 1 tsp baking soda
  • 2 3/4 cup flour
  • 1/2 cup milk
  • Topping:
  • 1 (8 oz) package cream cheese
  • 1 (8 oz) container Cool Whip
  • 1 tsp vanilla
  • 1/2 cup powdered sugar
  • Assorted fruits to top the pizza.  Be creative – strawberries, grapes, kiwi, mandarin oranges, raspberries, blackberries, pineapple, peaches, apples, blueberries
  • Glaze: (optional)
  • 1/2 cup sugar
  • dash of salt
  • 2 Tbsp cornstarch
  • 1/2 cup orange juice
  • 1/4 cup water


Instructions

  1. For the crust: Blend sugar, shortening, and vanilla well. Add egg and beat until smooth.  Add dry ingredients alternately with the milk until dough is formed.  Chill dough for 1 hour.  Spray an 13-14 inch pizza pan with cooking spray.  Press dough into pizza pan.  Use a round glass to help even and flatten out the dough.  Bake at 350 degress for 10-12 minutes or until the edges get light golden in color.  Allow crust to cool.
  2. For the topping: In a large bowl, blend ingredients with a mixer until nice and smooth.
  3. For the glaze: Prepare this while the crust cools.  Mix ingredients in a sauce pan and cook for about 4 minutes, just until it begins to thicken.  Allow to cool.
  4. To assemble the pizza: Spread the topping onto the cooled crust, leaving 1/2-1 inch of the edge of the crust uncovered.  Arrange fruit over pizza in desired pattern.  This is the fun part.  If using the glaze: take a pastry brush and gently brush glaze over fruit.  This helps to preserve the fruit. Make sure none of it gets on the exposed crust or it will make the crust soggy.  Depending on the fruit you use, you can do this the night before.  I do know the bananas and apples don’t work to make it the night before. Serves 12-16.

Notes

Variations: Instead of the glaze, drizzle fruit with melted chocolate.
Instead of fruit topping you can use canned pie filling.

  • Prep Time: 20
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baked
  • Cuisine: American
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This is the original photo from this post when it was originally posted in May 2010.

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40 comments

apoorva sen August 29, 2020 - 7:10 am

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Agosto con Amas de Casa en Facebook | amasDcasa.com January 10, 2014 - 3:39 am

[…] Presentamos una pizza de frutas. Fuente: https://www.realmomkitchen.com/2155/fruit-pizza/ […]

Reply
Lara April 24, 2013 - 9:34 am

I use crescent rolls as my crust, it’s not as sweet and it always goes fast, faster then the cookie dough crust.

Reply
Fruit Pizza! | Project-Nerd July 26, 2012 - 4:05 pm

[…] Real Mom Kitchen Food July 26, 2012Permalink Leave a […]

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Fruit Pizza! | Project-Nerd July 26, 2012 - 4:05 pm

[…] Real Mom Kitchen Food July 26, 2012Permalink Leave a […]

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Memorial Day Pinterest Picks | | DIY Show Off ™DIY Show Off ™ May 25, 2012 - 9:00 pm

[…] {image courtesy of Real Mom Kitchen} […]

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Memorial Day Pinterest Picks | | DIY Show Off ™DIY Show Off ™ May 25, 2012 - 9:00 pm

[…] {image courtesy of Real Mom Kitchen} […]

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Fruit Pizza! | My Better Self May 1, 2012 - 12:40 pm

[…] Try this delectable fruit pizza recipe from Real Mom Kitchen!   […]

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Meijer GDA's 01/09-01/14/2012 - Page 2 - WeUseCoupons.com January 10, 2012 - 8:57 am

[…] Anyone notice the sales on fresh fruit? Strawberries (I believe) 3/$5, Kiwi 8 for $2 (Usually its 4 or 6 for that price) and the black berries once again are 2/$1!! Fruit pizza, anyone? Fruit Pizza | Real Mom Kitchen […]

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Meijer GDA's 01/09-01/14/2012 - Page 2 - WeUseCoupons.com January 10, 2012 - 8:57 am

[…] Anyone notice the sales on fresh fruit? Strawberries (I believe) 3/$5, Kiwi 8 for $2 (Usually its 4 or 6 for that price) and the black berries once again are 2/$1!! Fruit pizza, anyone? Fruit Pizza | Real Mom Kitchen […]

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Health and wellness October 8, 2011 - 6:47 pm

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Health and wellness October 8, 2011 - 6:47 pm

Top body building forum…
Interesting blog you guys have here i look forward to checking it out daily. I also have some interesting information for those looking for a better body and fitness and health. Have fun see you all tommorow….

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Messy Musings (aka: Rebecca) September 21, 2011 - 11:24 am

I’ve done a Fruit Pizza before – but used refrigerated sugar cookie dough from the store as a crust. Otherwise it’s pretty much the same!! I’m loving all the recipes on your blog!! Will probably never get through them all 😀

Reply
Christy January 15, 2012 - 3:00 pm

This is delicious! I add 1/2 c of coconut to the topping. Was a hit! 🙂

Reply
Messy Musings (aka: Rebecca) September 21, 2011 - 11:24 am

I’ve done a Fruit Pizza before – but used refrigerated sugar cookie dough from the store as a crust. Otherwise it’s pretty much the same!! I’m loving all the recipes on your blog!! Will probably never get through them all 😀

Reply
Christy January 15, 2012 - 3:00 pm

This is delicious! I add 1/2 c of coconut to the topping. Was a hit! 🙂

Reply
Red, White, and Blue 2 Fab Five | Real Mom Kitchen July 2, 2011 - 6:16 am

[…] out this patriotic pizza I found at Taste of Home.  Now if you make this, I highly recommend using my fruit pizza recipe to do it!  Just forgo the fruit glaze and make 1 1/2 of the topping to be sure you have enough to […]

Reply
Red, White, and Blue 2 Fab Five | Real Mom Kitchen July 2, 2011 - 6:16 am

[…] out this patriotic pizza I found at Taste of Home.  Now if you make this, I highly recommend using my fruit pizza recipe to do it!  Just forgo the fruit glaze and make 1 1/2 of the topping to be sure you have enough to […]

Reply
sara January 18, 2011 - 4:02 am

thank you

Reply
sara January 18, 2011 - 4:02 am

thank you

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[…] A quick, simple, easy, delicious pizza recipe with just 5 ingredients by Laura from Real Mom Kitchen. The pizza dough is pressed slightly to get it flatten out, then both sides are brushed with oilve oil and then grilled until the bottom get golden. The pizza dough is then topped with marinara, fresh mozzarella cheese, and few basil leaves. Wait for the cheese to melt. You can add in your favorite toppings if you like. [Read more] […]

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Mama’s At A Glance- August « Utah Mama August 2, 2010 - 6:43 pm

[…] Family Cooking: Fruit Pizza […]

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Mikekoop June 2, 2010 - 9:22 pm

Yeah, it’s good, very useful, thanks 🙂

Reply
Mikekoop June 2, 2010 - 9:22 pm

Yeah, it’s good, very useful, thanks 🙂

Reply
DEAN RUSSELL May 31, 2010 - 3:16 pm

tried this over the holiday weekend( really great )the kids loved it nice and lite on a hot florida afternoon—-thanks

Reply
DEAN RUSSELL May 31, 2010 - 3:16 pm

tried this over the holiday weekend( really great )the kids loved it nice and lite on a hot florida afternoon—-thanks

Reply
Lee Jones May 26, 2010 - 10:08 am

Also, for a quick topping ‘cheat’, you can use Litehouse Fruit Dip in the Cream Cheese flavor. By the fruit in the produce section.

Reply
Lee Jones May 26, 2010 - 10:08 am

Also, for a quick topping ‘cheat’, you can use Litehouse Fruit Dip in the Cream Cheese flavor. By the fruit in the produce section.

Reply
Gail May 26, 2010 - 7:34 am

It’s been years since I made a fruit pizza – and we were actually just talking about that this weekend. I said I needed to try to find my recipe! Now I don’t need to! Can’t wait.

Reply
Gail May 26, 2010 - 7:34 am

It’s been years since I made a fruit pizza – and we were actually just talking about that this weekend. I said I needed to try to find my recipe! Now I don’t need to! Can’t wait.

Reply
Kendra May 26, 2010 - 7:28 am

YUMMY! I want to make that right now!!

Reply
Kendra May 26, 2010 - 7:28 am

YUMMY! I want to make that right now!!

Reply
fittingbackin May 26, 2010 - 7:08 am

I would have never thought to put fruit on a pizza! It looks great though!

Reply
fittingbackin May 26, 2010 - 7:08 am

I would have never thought to put fruit on a pizza! It looks great though!

Reply

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