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Easy Chicken and Rice Salad

by Laura

It is the season for potlucks and picnics. So, I  thought it would be fun to do a salad week this week, just in time for the 4th of July. Today’s easy chicken and rice salad is great for a potluck or perfect for a simple summer dinner.

It is similar to another salad recipe I have share before but is even easier. You only need 4 ingredients and is so easy to make. Just be sure to allow time for the rice to cool. You can use regular chicken but I kept it even easier with canned chicken.

Easy Chicken and Rice Salad | realmomkitchen.com

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Easy Chicken and Rice Salad | realmomkitchen.com

Easy Chicken and Rice Salad


  • 1 (6.9 oz) pkg. chicken flavor Rice a Roni, cooked according to package directions and cooled
  • 1 (12.5 oz) can chicken, drained
  • 3/4 cup mayonnaise
  • 1/2 tsp lemon pepper


  1. Combine all of the above ingredients together and serve. I do prefer to give it at least an hour in the fridge to chill before serving. Serves 4-6
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Recipe adapted from Lil’ Luna.

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