Home 10 ingredients or less Cheesy Sausage and Pasta Skillet

Cheesy Sausage and Pasta Skillet

by Laura

Who doesn’t love a good fast skillet dish? Well, I have another great one for you today. A cheesy sausage and pasta skillet.

This one uses Kielbasa sausage. Since it’s fully cooked it’s a great protein to use for a speedy dinner. Think of this as like a cheesy homemade hamburger helper type of dinner, but with Kielbasa sausage instead.

This was a hit for my family and another dish to use during the summer! It should help keep the kitchen cool!

Cheesy Sausage and Pasta Skillet | realmomkitchen.com

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cheesy Sausage and Pasta Skillet


Ingredients

Scale
  • 1 lb Kielbasa sausage, sliced
  • 1/2 onion, diced
  • 2 cloves minced garlic
  • 3 cups of short cut pasta
  • 1 (10 oz) can Ro*tel
  • 2 cups milk
  • 3/4 cup chicken broth
  • 1 1/2 cup shredded colby jack cheese

Instructions

  1. In a skillet, cook onion and sausage over medium heat until onion is tender and sausage is browned.
  2. Add in garlic and cook or 1 minute.
  3. Then add in the pasta, canned tomatoes, milk, and broth. Bring to a boil then reduce to a simmer. Cover and simmer for 8-10 minutes, until pasta is tender.
  4. Mix in cheese and remove from heat. Let sit for 5 minutes and then serve. Serves 4-5.
Recipe Card powered byTasty Recipes

Recipe adapted from Dinners, Dishes, and Desserts.

You may also like

Leave a Comment

Recipe rating