It wouldn’t be a Super Bowl party without some bacon right? Today’s recipe for a Bacon and Green Onion Cheese Ball won’t leave your guests asking “where’s the meat?” A cheeseball is usually a party pleaser and this one is extra yummy with the addition of BACON! I also love that this cheeseball gets a coating of parsley in stead of nuts. You can even forgo shaping this into a ball and coating it in parsley. Just place it in a bowl and you are set.
The original bacon and green onion cheese ball recipe made one large cheeseball but I made two smaller ones. It was easier to manage and you can always freshen the platter with the second one.
- LIGHT CREAM CHEESE
- LIGHT MAYONNAISE
- PARMESAN CHEESE
- BACON PIECES OR REAL BACON BITS
- GREEN ONION
- FLAT LEAF PARSLEY
Recipe adapted from The Galley Gourmet.