It’s another day of Fall Snack Week and do I have a fun recipe for you today. It’s a twist on nachos using apples instead of tortilla chips. The twist doesn’t stop there. Then those apples get covered in caramel, marshmallows, nuts and mini chocolate chips. The apple nachos recipe is one that I adapted from my latest Taste of Home issue.

I must say that I was really surprised at how yummy that were. The marshmallow gets all stringy and and gooey just like melted cheese. All the flavors go so well together.

Here is what you need to make the
Apple Nachos

LARGE MARSHMALLOWS
BUTTER
CARAMEL APPLE DIP
TART APPLES
NUT TOPPING (THE KIND WITH THE ICE CRAM TOPPINGS) OR CHOPPED DRY ROASTED PEANUTS
MINIATURE SEMISWEET CHOCOLATE CHIPS

Apple Nachos

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Author: Laura

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Ingredients

Units Scale

30 large marshmallows
1/3 cup butter, cubed
1/4 cup caramel apple dip
4 medium tart apples, cored and cut into 1/4-inch slices
1/3 cup nut topping (the kind with the ice cram toppings) or chopped dry roasted peanuts
1/3 cup miniature semisweet chocolate chips

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Instructions

In a large saucepan, melt marshmallows and butter.
Arrange apple slices on a large platter. Place caramel dip into a quart sized zipper bag. Snip off one corner with some scissors and drizzle caramel over the apples.
Then drizzle with the marshmallow mixture. Sprinkle with nut topping and chocolate chips. Serve immediately.

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24 comments

Autumn B September 17, 2013 - 3:39 am

I’m also a new Twitter and Pinterest Follower!! 🙂

Autumn B September 17, 2013 - 3:37 am

I love this idea!! I hope you don’t mind that I’m adding this delicious recipe to my Fall Receipe Round up!! 🙂 I’ll post a link to it once I get it completed! 🙂 I may use a couple more of your recipes! They all look soo YUMMY!!!!!!
Best Wishes,
Autumn B
My Kind Of Introduction
https://faerieflysavingsmomma.blogspot.com/

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Megan February 7, 2011 - 10:16 am

We made these for our super bowl party yesterday! They were very good, though we forgot all about the chocolate chips, but they were good without them. One thing we learned, though, is they mean it when they say SERVE IMMEDIATELY. our guests arrived late, and by the time they got there, the marshmallows were pretty hardened and they were harder to eat. But still, SO GOOD!