Today, I have a healthy turkey fettuccine skillet recipe for you. I adapted it from one I found in an old issue of Light and Tasty. This recipe is only 361 calories for one cup which is much healthier than a regular fettuccine recipe. It wasn’t bad, but I must say I still prefer my favorite fettuccine recipe or the carbonara recipe made with cream cheese that I have shared before. I just make sure to eat it in moderation, only a few times a year. I must say nothing beats cream, butter, and cheese.
Really though if you want to be better and eat a healthier version this is worth trying. I recommend making this turkey fettuccine skillet with Ronzoni Smart Taste pasta. That pasta has the taste of regular but is full of fiber. My family doesn’t even know the difference.Print