Home Meatless Tropical Pizza

Tropical Pizza

by Laura

This is a quick and easy pizza for you today.  I wrote it down from a magazine I was looking at a doctors appointment, one of the many I get to go with my daughter to.  Unfortunately, I didn’t jot down the source and couldn’t locate it online either. It is called a tropical pizza because it uses pineapple mango chipotle salsa as the sauce. It was a fun change and was easy to make.   However, you really need to eat it when you make it because the salsa got a little juicy after being in the oven. If you eat this as leftovers, I am sure the crust would get soggy from the excess moisture.
I wanted to let you know that my site is gonna have a new look.  The designer is going to be working on the site today so you may see some strange things occurring.  Don’t be alarmed.  The site is just under construction.  I am so excited.  I got to see a sneak peak and love it.

Tropical Pizza
1 large Boboli® pizza crust (14 oz.)
1 cup pineapple mango chipotle salsa (such as Pace® which is what I used)
1 cup shredded Monterrey Jack cheese
1/2 cup shredded Swiss cheese
1/4 green pepper, seeded and thinly sliced
1/4 red pepper, seeded and thinly sliced
1/2 small red onion, peeled and thinly sliced
1. Heat oven to 450°F.
2. Place pizza crust on a large baking sheet.  Spread 2/3 cup of the salsa over the crust.  Sprinkle the cheeses over the salsa.
3. Spoon remaining 1/3 cup salsa over cheese; scatter pepper and onion over the top.
4. Bake for 10 to 12 minutes or until heated through and cheese is melted.  Allow to cool slightly.  Cut into 8 slices.

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18 comments

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Weekly Menu Plan - The Fit Housewife March 28, 2012 - 7:33 am

[…] Tropical Pizza Salad […]

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Sophia August 25, 2010 - 8:19 am

I’ve seen so many recipes lately for pizzas! So far, I think yours must be the best! The other one I really like is Mexican Pizza. What do you think? Thanks again for sharing this delicious pizza recipe!

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Sophia August 25, 2010 - 8:19 am

I’ve seen so many recipes lately for pizzas! So far, I think yours must be the best! The other one I really like is Mexican Pizza. What do you think? Thanks again for sharing this delicious pizza recipe!

Reply
Debs August 20, 2010 - 12:35 am

Wow, this sounds delicious.
Good luck with the new blog design too.

Reply
Debs August 20, 2010 - 12:35 am

Wow, this sounds delicious.
Good luck with the new blog design too.

Reply
Christina August 19, 2010 - 9:52 pm

I would’ve never guessed this would be good, but it looks delish! I’m actually really excited to see your new blog design!! I’ll be staying close by just to see how it turns out:)

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Christina August 19, 2010 - 9:52 pm

I would’ve never guessed this would be good, but it looks delish! I’m actually really excited to see your new blog design!! I’ll be staying close by just to see how it turns out:)

Reply
Melanie August 19, 2010 - 1:06 pm

wow, this looks and sounds so delicious! I’ll have to make this one day! I’ve been looking for some great pizza ideas, and this one definitely fits the bill! Thanks for sharing! 🙂

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Melanie August 19, 2010 - 1:06 pm

wow, this looks and sounds so delicious! I’ll have to make this one day! I’ve been looking for some great pizza ideas, and this one definitely fits the bill! Thanks for sharing! 🙂

Reply
Kim (Liv Life) August 19, 2010 - 12:59 pm

Love your photo! Love Mango too. I’m thinking this will be a good back to school dinner for our upcoming busy evenings. Nicely done!

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Kim (Liv Life) August 19, 2010 - 12:59 pm

Love your photo! Love Mango too. I’m thinking this will be a good back to school dinner for our upcoming busy evenings. Nicely done!

Reply
kendra August 19, 2010 - 10:34 am

I can’t wait to try this! Looks delicious!

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kendra August 19, 2010 - 10:34 am

I can’t wait to try this! Looks delicious!

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Jane August 19, 2010 - 9:27 am

Looks delicious and quick! 🙂

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Jane August 19, 2010 - 9:27 am

Looks delicious and quick! 🙂

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Jane @ Sweet Basil Kitchen August 19, 2010 - 6:58 am

I have never tried one of these pizza crusts, although I have seen them in our grocery. I wonder if you spread part of the cheese on the crust first, followed by the sauce, it may not get soggy. I may just have to try this recipe!!

Reply
Jane @ Sweet Basil Kitchen August 19, 2010 - 6:58 am

I have never tried one of these pizza crusts, although I have seen them in our grocery. I wonder if you spread part of the cheese on the crust first, followed by the sauce, it may not get soggy. I may just have to try this recipe!!

Reply

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