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Orange Dream Fudge

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When I think of Christmas, one of the smells I always think of is the smell of oranges.  Santa always left an orange in the toe of our stocking!  Since oranges remind me so much of Christmas I had to do an orange dream fudge for fudge week.

This is a cooked version, but an easy version for the cooked variety.  No need for a candy thermometer on this one.  This fudge also has a fun look, you leave part of the mixture white and swirl it into the orange.

Orange Dream Fudge | realmomkitchen.com
  • BUTTER
  • SUGAR
  • HEAVY WHIPPING CREAM
  • PACKAGE VANILLA OR WHITE CHIPS
  • MARSHMALLOW CRÈME
  • ORANGE EXTRACT
  • YELLOW FOOD COLORING
  • RED FOOD COLORING
Orange Dream Fudge | realmomkitchen.com
Orange Dream Fudge | realmomkitchen.com

Orange Dream Fudge

Real Mom Kitchen

4 from 1 vote
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Calories

Ingredients
  

  • ¾ cup butter
  • 3 cups sugar
  • ¾ cup heavy whipping cream
  • 1 10-12 oz package vanilla or white chips
  • 1 7 oz jar marshmallow crème
  • 1 Tbsp orange extract
  • 12 drops yellow food coloring
  • 5 drops red food coloring

Instructions
 

  • Line a 13×9 in. pan with foil and grease with butter; set aside.
  • In a heavy saucepan, combine sugar, heavy cream, and butter. Cook and stir over low heat until sugar is dissolved (this is a key step)
  • Once sugar is dissolved, bring to a boil over medium heat; cook & stir for 4 minutes.
  • Remove from heat; stir in chips and marshmallow crème till smooth.
  • Remove one cup from the mixture and set aside.
  • Add orange extract and food coloring to remaining mixture; stir until blended.
  • Pour the orange mixture into prepared pan.
  • Drop reserved marshmallow mixture by tablespoonfuls over the top; cut through with a knife to swirl.
  • Cover & refrigerate until set. Using foil, remove from pan and cut into squares.
Tried this recipe?Let us know how it was!

Recipe adapted from Studio 5.

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9 Comments

  1. I made this fudge last year for Xmas and am ready to make it again. I made it a cple of times in the year. It is so good, I can’t get enough of it. Kids love it too.

  2. This was my first attempt at making fudge of any kind. Although I made the mistake of rushing and not waiting for my sugar to completely dissolve, at least it’s an edible oops. I added 1/2tsp vanilla to the cup of vanilla fudge. Other than for being a little grainy, it’s still really flavorful and so much reminds me of the ice cream I had as a kid. Now that I’ve found the Peanut Butter Fudge recipe, I have a few ideas i want to try out. LOL

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  5. Santa use to leave an orange in our stockings too…along with an apple, a clementine and some mixed nuts in the shell. 🙂 Thanks for sharing the fudge recipe! It looks yummy and oh so pretty!