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Today’s Menu Plan Monday – Week 7 is just a revised version of week 1. I removed the grilled pizza pockets and replaced them with mini english muffin pizzas. Also instead of doubling up on the slow cooker Mexican pork, this week you double up on the Crockpot pasta sauce. If you still have your slow cooker Mexican pulled pork in your freezer, you can remove those items needed from your shopping list and just use what you have in your freezer! Here is what you need to remove from your shopping list this week if you are going to do that.
2 (8 oz) cans tomato sauce
chili powder
ground cumin
brown sugar, divided
cayenne pepper
3 cloves garlic
1 lb pork tenderloin
Menu Plan Monday – Week 7
- Easy Cheesesteak Subs
- Teriyaki Chicken Rice Bowls
- Mini English Muffin Pizzas
- Slow Cooker Mexican Pulled Pork Tacos
- 3 Ingredient Crockpot Pasta Sauce – double this recipe and freeze half – recommeded to serve with Herbed Garlic Bread