My family loves anything lasgana including lasagna soup. I love this instant pot lasagna soup because it is super easy to make. No need to boil the pasta seperately. Consequently, this all cooks in one pot for one easy meal.
I used ground beef in this recipe because that is what my family prefers. However, you can totally use Italian sausage in it’s place if you prefer. Additionally, you can even make this soup meatless if you want to. As a result, I have added instructions on how to do that in the notes of the recipe.
For the pasta, I used bowtie. I like the look of it in this soup. However, just about any pasta will work. There is instructions in the recipe to figure out the cook time for the soup based on the type of pasta you use. Rotini or broken lasagna noodles are two other options that will work great.
Finally, what really makes this soup amazing the the cheese topping that this soup gets finished off with. Don’t skip it. Serve it in a dollop on top of the soup. Then stir it in before eating and magic happens.
This recipe is adapted from Mel’s Kitchen Cafe.