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Frozen Hot Chocolate

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Recently, we had a night at home. We weren’t going anywhere and were all nice and warm in our warm house so I decided to to give this recipe for frozen hot chocolate a try. I found it on My Kitchen Cafe.

She adapted the recipe from epicurious.com. This recipe was a winner. I am definitely going to make this in the summer too. This is a nice and different frozen drink. I did this in the microwave, but I think it would work a little better on the stove top.
Frozen Hot Chocolate | realmomkitchen.com

Frozen Hot Chocolate | realmomkitchen.com
Frozen Hot Chocolate | realmomkitchen.com

Frozen Hot Chocolate

Real Mom Kitchen

5 from 1 vote
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Calories

Ingredients
  

  • 4 ounces of your favorite chocolate I used semi-sweet chocolate
  • 2 teaspoons store-bought hot chocolate powder I used milk chocolate powder
  • 1 ½ tablespoons sugar
  • 1 ½ cups milk
  • 3 cups ice cube
  • slightly sweetened whipped cream
  • chocolate shavings optional

Instructions
 

  • Chop chocolate into small pieces and melt in microwave on low heat. Once melted, add hot chocolate mix and sugar, stirring constantly until thoroughly blended.
  • Slowly add 1/2 cup milk, stirring until smooth. Cool to room temperature.
  • In blender, place the remaining 1 cup milk, room-temperature chocolate mixture and ice. Blend on high speed until smooth and the consistency of a frozen daiquiri. Enjoy! (This recipe made a large blender full - I got around 4 (8 oz.) servings from one batch.)
Tried this recipe?Let us know how it was!

This is the original photo from this post. The above photo was updated in June 2015.

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  1. Pingback: Flashback Friday – Frozen Hot Chocolate | Real Mom Kitchen
  2. Pingback: Flashback Friday – Frozen Hot Chocolate | Real Mom Kitchen