It’s s’mores bars today as s’mores week continues here at RMK. Now these babies are easy to make thanks to a sugar cookie mix. We are only talking 5 ingredients to make them. I made these Easy S’mores Bars to take over to dinner at a friends house. Let me say they were devoured and loved by all. This recipe was the one that received the most rave reviews. You simply MUST, MUST make these!
I also made them for another family gathering and they were equally loved. I will say I tried them with Kraft Marshmallows and store brand marshmallow. They are better with the Kraft ones. Those stay soft and less chewy.
They are best to eat when the chocolate is still melty. This is great because if you make them ahead of time and take them to an outdoor barbecue. The heat isn’t a problem because you want the chocolate on these to be melty. These are s’mores heaven folks! Your friends and family will love you for ever if you make them.
This recipe does come with a warning. Be sure to make them only when other people are around, if not, you just may end up eating the whole pan yourself! Also FYI , S’mores Week finishes up tomorrow with a S’more themed Fab Five. Be sure to stop by for the finale to this sweet and gooey week.
Adapted from Betty Crocker’s Grand Prize Winning recipe for 2006. I can totally see why it won!