Too Easy Enchiladas
Calories
Ingredients
- 2 8 oz cans tomato sauce
- 1-2 ½ Tbsp chili powder depending on how spicy you like you enchilada sauce
- ½ tsp tumeric
- ½ cup water
- 1 tsp cumin
- 12 frozen beef taquitos I used the ones with corn shells
- 2 cup shredded cheddar cheese
Instructions
- Preheat oven to 350 degrees.
- In a sauce pan, combine the tomato sauce. chili powder, tumeric, water, and cumin. Bring to a boil and remove from heat.
- Place the taquitos in a 9 x 13 inch baking dish.
- Pour sauce over taquitos and sprinkle with cheese.
- Cover pan with foil and bake at 350 for 30 minutes until hot and bubbly. Serves 4 to 6.