Taco Rice Skillet
Calories
Ingredients
- 1 lb. ground beef
- 1 pkg taco seasoning
- 2 ½ cups of water
- 2 cups instant rice
- 1 ½ cups Sargento® Fine Cut Shredded 4 Cheese Mexican
- Toppings: dice tomato shredded lettuce, diced avocado, and sour cream
Instructions
- In a skillet, brown meat until fully cooked.
- Add in taco seasoning and water and bring to a boil.
- Add in rice and stir to combine. Cover and allow to simmer for 5 minutes. Stir.
- Sprinkle with cheese and allow to simmer for 2 more minutes until cheese is melted.
- Top with toppings. Serves 4-5.