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Sticky Fingers (Winger's Copy Cat) | realmomkitchen.com
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5 from 2 votes

Sticky Fingers - WInger's Copy Cat Sauce

Calories
Author Laura

Ingredients

  • 3 Tbsp Franks Hot Sauce It has to be Franks Hot Sauce... no other sauce will taste as good
  • ¾ cup brown sugar
  • 2 Tbsp water
  • 8 cooked breaded chicken fingers

Instructions

  • Heat up hot sauce, brown sugar and water in a sauce pot until all the sugar dissolves ( I brought it to a boil and let it boil for a minute or two). That's it. Brush sauce covers over chicken fingers.

Notes

You can use it to coat wings, popcorn chicken, etc. I used Tyson breaded chicken strips. You can get a big box of them at Sam's Club or just get them at your local grocery store. Once you chicken is cooked pour sauce over or put chicken in a container with a lid, pour sauce over the chicken, cover with the lid and shake to coat chicken in the sauce.