Squash and Mushroom Medley
Calories
Ingredients
- 1 yellow summer squash chopped
- 1 zucchini chopped
- 1 cup sliced mushrooms
- ½ onion diced
- 2 Tbsp butter
- 2 cloves minced garlic
- ¼ tsp salt
- pepper
- grated Parmesan Cheese optional
Instructions
- In a large skillet, saute the summer squash, zucchini, mushrooms and onion with the butter until tender.
- Add garlic, salt, and pepper to the skillet and saute for 2-3 more minutes until heated through. To serve, sprinkle with Parmesan cheese if desired. Serves 5.