Slow Cooker Pink Peppermint Hot Chocolate
Calories
Ingredients
- 8 cups of milk
- 2 4 oz pkg white chocolate baking bars, broken into squares
- ½ cup crushed candy canes or peppermint candies
- ½ tsp vanilla
- whipped cream optional for topping
- additional crushed candy canes or sprinkles optional for topping
Instructions
- Place the milk, white chocolate, candy cane, and vanilla in a slow cooker.
- Cook on high for 1 1/2 hours, stirring about any 15 minutes.
- Top with whipped cream and additional candy cane of sprinkles if desired. Serves 8.