Slow Cooker Pink Peppermint Hot Chocolate
Calories
Ingredients
- 8 cups of milk
- 8 oz white chocolate baking bars broken into squares
- ½ cup candy canes or peppermint candies, crushed
- ½ tsp vanilla
- whipped cream optional for topping
- additional crushed candy canes or sprinkles, optional for topping
Instructions
- Place the milk, white chocolate, candy cane, and vanilla in a slow cooker.
- Cook on high for 1 1/2 hours, stirring about any 15 minutes.
- Top with whipped cream and additional candy cane of sprinkles if desired. Serves 8.