Go Back
–+ servings
fruit salad made with peach pie filling in a bowl
Print Pin
No ratings yet

Quick Fruit Salad

Course Salad
Cuisine American
Keyword fruit salad
Prep Time 10 minutes
Chill Time 1 hour
Servings 8 servings
Calories 144kcal
Author Laura

Equipment

Ingredients

  • 21 oz can peach pie filling I cut the peaches in half
  • 3 firm bananas sliced
  • 2 cups strawberries halved
  • 1 cup seedless grapes

Instructions

  • In a large salad bowl, combine all the ingredient . Refrigerate until serving. Yield: 6-8 servings.

Nutrition

Serving: 1 serving | Calories: 144kcal | Carbohydrates: 36g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 50mg | Potassium: 250mg | Fiber: 2g | Sugar: 21g | Vitamin A: 45IU | Vitamin C: 48mg | Calcium: 10mg | Iron: 2mg