Pronto Chili
Calories
Ingredients
- 1 can 30 oz chili with meat and beans
- 1 can 15 ½ oz kidney beans, undrained
- 1 can 15 ½ oz pork and beans
- 2 cans 8 oz each tomato sauce
- 1 onion chopped
- 1 pound ground beef
- 1 Tbsp packaged chili seasoning if like spicy add 2 T
- Grated cheese for garnish
Instructions
- Brown meat and onion. Drain fat, if necessary. Add canned ingredients and chili seasoning. Simmer for 30 minutes. Serve hot, garnish with grated cheese. Yield 6-8 servings.