Pecan Waffles
Calories
Ingredients
- 1 ½ cups flour
- ¼ tsp salt
- ½ cup sugar
- ½ tsp baking powder
- 1 ¼ cup milk
- 4 Tbsp melted and cooled butter
- 1 egg
- 1 tsp vanilla
- 1 cup chopped pecans divided
- ½ cup maple syrup
Instructions
- In a large bowl, whisk together flour, salt, sugar and baking powder.
- Add in the milk, butter, egg, and vanilla. Stir just until combined then fold in 1/3 cup of the pecans.
- Cook waffles according to waffle maker instructions.
- Add remaining pecans to the syrup and serve over waffles. Makes 4-6 waffles.