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Peanut Butter Apple Dip

This easy, no-bake Peanut Butter Apple Dip transforms a simple snack into a creamy, sweet treat perfect for fall. By beating together peanut butter and a few simple ingredients, you create a delightfully fluffy dip that pairs perfectly with crisp, juicy apple slices. It’s a quick, family-friendly appetizer or dessert that comes together in just minutes.
Course Snack
Cuisine American
Keyword after school snack, apples, dip, fall, peanut butter
Prep Time 5 minutes
Servings 8 servings
Calories 401kcal
Author Laura

Equipment

Ingredients

  • 8 oz pkg cream cheese
  • 1 cup creamy peanut butter
  • 1 cup brown sugar
  • ¼ cup milk

Instructions

  • Add all of the ingredients to a mixing bowl.
  • Beat with an electric mixture until blended and creamy.
  • Serve with apple slices. Store leftovers in the refrigerator.

Nutrition

Serving: 1serving | Calories: 401kcal | Carbohydrates: 36g | Protein: 9g | Fat: 26g | Saturated Fat: 9g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 11g | Cholesterol: 30mg | Sodium: 238mg | Potassium: 267mg | Fiber: 2g | Sugar: 31g | Vitamin A: 393IU | Calcium: 76mg | Iron: 1mg