In a bowl, whisk together the honey, mustard, curry, and soy sauce.

Place the chicken in a gallon sized zip-loc bag and pour the mixture over the chicken. Allow chicken to marinate overnight.

When ready to bake, preheat oven to 350degrees and place all of the ingredients in the bag into a 9 x 13 inch baking dish that has been strayed with non-stick spray. Cover with foil.

Bake at 350 degrees for 40 minutes. Uncover and baste the chicken with the sauce in the pan. Place back in the oven for another 10-15 minutes until chicken is fully cooked.

Serve chicken and drizzle some of the sauce left in the pan over each serving. Serves 4.