Preheat oven to 375 degrees.

In a shallow bowl, whisk egg and milk together.

In another bowl, combine bread crumbs and parmesan cheese.

dip ravioli in egg mixture followed by bread crumb mixture and place on a baking sheet. Once all ravioli is coated spray ravioli lightly with cooking spray.

Bake at 375 for 12-15 minutes until golden brown. Serve with marinara or Alfredo sauce. Makes about 24 ravioli.