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5 from 1 vote

Oreo Buttercream Frosting and other Oreo Recipes

Calories
Author Laura

Ingredients

  • 1 ½ cups butter softened
  • 6 cups powdered sugar
  • 1 ½ tsp vanilla
  • 3 Tbsp whipping cream
  • 12 Oreo cookies finely crushed

Instructions

  • In a mixing bowl, beat the butter until smooth. Add in half the powdered sugar until combined.
  • Then add in the cream and vanilla. Beat until smooth. Then beat in the remaining sugar. Then fold in the Oreos.
  • Makes enough frosting for 24 cupcakes for a 9 x 13 inch cake.