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Mom's Baked Beans | realmomkitchen.com
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Mom's Baked Beans

This baked beans recipe is a simple yet flavorful dish, combining rich, smoky, and sweet ingredients for a comforting meal. With the option to bake at 350°F for a quicker cook or at 325°F for a deeper flavor, it’s easily adaptable to your preference. Perfect for serving 6-8 people, these beans make a delicious side.
Course Side Dish
Cuisine Barbecue
Keyword baked beans, bbq side, beans, Christmas, Easter
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 8 servings
Calories 140kcal
Author Laura

Equipment

Ingredients

  • 14.5 oz can pork and beans
  • ½ cup chili sauce
  • ⅓ cup brown sugar
  • 3 Tbsp green onion chopped
  • ½ tsp salt
  • 3 slices of bacon cooked but still soft not crispy and diced

Instructions

  • Combine all of the above ingredients into a baking dish.
  • Bake uncovered in a preheated oven at 350 degrees for 45-60 minutes or in a 325 degree oven for 1 1/2 hours. Serves 6-8.

Nutrition

Serving: 1serving | Calories: 140kcal | Carbohydrates: 23g | Protein: 4g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 9mg | Sodium: 644mg | Potassium: 257mg | Fiber: 3g | Sugar: 11g | Vitamin A: 142IU | Vitamin C: 4mg | Calcium: 40mg | Iron: 1mg