Honey Vanilla Glazed Pork Loin
Calories
Ingredients
- 2 1 lb each pork tenderloins
- ¼ cup honey
- 2 Tbsp vinegar
- 1 tsp vanilla
- ½ tsp paprika
- ¼ tsp ground mustard
- ¼ tsp salt
- pepper to taste
Instructions
- Preheat oven to 375 degrees.
- Place pork loins in a 9 x 13 inch baking dish.
- In a bowl, combine all of the remaining ingredients together.
- Brush meat with a layer of glaze. Bake at 375 degrees for 45 minutes brushing with glaze every 10-15 minutes. Allow to rest for 5 minutes before slicing. Serves 8,